At Peking House Restaurant, the menu offers a delightful array of traditional Chinese dishes, each crafted with authentic flavors and fresh ingredients. One of the standout features is the variety of entrees. For those seeking a classic, the Sweet & Sour Chicken and Cashew Chicken are rich in flavor, combining crispy chicken with tangy sauce or crunchy cashews. If you're in the mood for something a bit more exotic, the Hong Shui Chicken and Moo Goo Gai Pan (a stir-fry with mushrooms and vegetables) offer a satisfying and savory experience.
For vegetable and tofu lovers, Peking House doesn't disappoint. The Crispy Tofu is a light yet satisfying dish, perfectly paired with the freshness of green vegetables, while the Vegetable Chow Mein and Vegetable Fried Rice are ideal for anyone looking for hearty, vegetarian comfort food.
The stir-fry specials are a crowd favorite, with options like Chicken Broccoli, Garlic Chicken, and Beef with Snow Peas, all prepared with tender meats and seasoned to perfection. For a more indulgent experience, the Combination Fried Rice or Combination Soft Noodles offer a medley of meats and vegetables, packed with flavor and texture.
To complement these dishes, you can choose from a selection of extras, including Wonton Soup, Hot & Sour Soup, and a variety of sauces like Cashew Sauce and Sweet & Sour Sauce. For an appetizer, the Egg Rolls, Spring Rolls, and Crab Rangoon provide the perfect start to your meal, offering crispy, savory bites that will surely whet your appetite.
Whether you're in the mood for seafood with dishes like Shrimp Chow Mein or prefer the hearty comfort of Beef Broccoli, Peking House Restaurant has something for everyone, making it the perfect spot for both familiar favorites and exciting new discoveries.